But I think this kale and avocado salad recipe is at the top of my list. Packed with dark leafy greens, healthy fats, and fresh lemon juice, it hits the spot every time. Trust me when I say, this salad will turn any kale-hater into a kale lover! Why Should You Try This Recipe? Kale salad with avocado lemon dressing is a cinch to make. I know you will love it because:...
As its description suggests, this sun-dried tomato chicken comes together with juicy chicken breasts covered in a sun-dried tomato cream sauce. The sauce gets its flavor from a luxuriously rich mixture of heavy cream, Parmesan cheese, and Italian spices. However, the addition of sundried tomatoes balances this indulgent cream with a savory-sweet tang, bringing out its herby lightness. This iconic recipe most frequently goes by the name “Marry Me Chicken....
on Nov 06, 2021, Updated Jun 18, 2024 Why You’ll Love Portuguese Sweet Bread Traditional recipes like this Portuguese Sweet Bread are classics and passed down from generation to generation for good reason. They’re often so simple, use humble ingredients and tried and true techniques that, with some practice, anyone can master. I love the tender crumb of this sweet bread and the subtle 🍋 lemony sweetness. How to Prepare Portuguese Sweet Bread 💧 Add the yeast, water and sugar to the bowl of a stand mixer and wait 5 minutes until the yeast activates....
Ingredients As the name suggests, the main ingredient of this soup is fresh mushrooms but other than that all you need is a handful of basic pantry ingredients: Fresh shiitake mushrooms Butter: I used unsalted butter, but salted butter would also work. Chopped onion Garlic cloves Cooking liquid: Water and vegetable broth or veggie scrap stock Spices and seasonings: Salt, pepper, nutmeg Heavy cream or half and half – optional Freshly squeezed lemon Juice Fresh herbs: Fresh thyme or parsley...
My oven has been working overtime and the fridge is full of cookies, tart dough and cake batter. Since sweets do not count for dinner, I needed an easy (mostly hands-off) meal that would balance out all our excess sugar consumption. And this veggie-packed slow cooker butternut squash lentil stew came to our rescue. It is one of those recipes where you put everything in your slow cooker, forget about it and have dinner ready with minimal effort....
How To Make Vegan Zucchini Bread: The process of making this healthy zucchini bread recipe has three folds. First, you make flax eggs. Flax eggs are made with mixing ground flax seeds with water to substitute for eggs in vegan baking. The ratio for flax seeds to water for one egg is 1 to 2 1/2. In other words, to substitute for 1 egg you mix 1 tablespoon of ground flax seeds with 2 1/2 tablespoons of water....
Over the years of sharing my favorite recipes on this blog, goat cheese has been one of my favorite ingredients that I have used in many salads, meat dishes, appetizers, and breakfast recipes. In today’s post, I want to talk about creative ways you can use this humble ingredient in your daily cooking, along with some of the goat cheese recipes I shared on my blog throughout the years. But before that, let’s go back to basics and answer a few questions about goat cheese....
On the day the popsicle mold arrived in the mail, I found a recipe online and made it right away. Sadly, it turned out to be a disaster. It was my bad that I picked a rather complicated recipe. Feeling so disappointed, I never get back to making them. Until recently… Now, years later, I am getting back at it. Though this time, the recipe I am using is stupid simple....
on May 19, 2021, Updated Sep 09, 2024 Why You’ll Love Air Fryer Eggs My Air Fryer Eggs is a simple, hassle-free way to make perfectly cooked hard-boiled eggs with minimal effort. By using an air fryer, you avoid the need for boiling water and the potential for overcooking as well. The result is a batch of 🥚 eggs with firm whites and creamy yolks, every time. My ice water bath hack is also the best way to peel hard-cooked eggs, because the shells literally just slip off!...
And if you are a fan of the chocolatey almond flour desserts, be sure to try our Almond Flour Brownies recipe as well. My husband and I just couldn’t get enough! One bite and you’ll know why! Made with simple ingredients, it’s also the perfect nut flour cookie to bring to your next holiday cookie exchange. Quick, easy, low carb, glutrn-free, refined sugar-free and delicious, it’s one of the best cookie recipes for the holiday season or any time of the year!...
I initially published this recipe back in 2016, but after testing it once again I thought it needed a facelift with a few new photos and helpful information. Since this is my go-to breaded baked fish recipe, I thought it would be nice to share some of my tips to help you if you want to give it a try in your own kitchen. Before I talk about cooking cod in the oven, I want to mention that in the past I have also made this recipe with haddock and pollock and it worked beautifully....
on Dec 08, 2021, Updated Apr 15, 2024 Why You’ll Love This Best Pasta Salad Whether you host or are being hosted, this is the perfect salad to make at home or bring along with you. I love it because I can make a huge batch up to 2 days in advance and it keeps beautifully in the ❄️ fridge until I need it. My Best Pasta Salad is totally customizable, too....
on Nov 01, 2021, Updated Jun 26, 2024 Why You’ll Love Bulgarian Cheese Sandwiches (Prinzesi) What’s not to love about 🧀 cheese and 🥖 bread?! You’ll fall in love with these Bulgarian Cheese Sandwiches (Prinzesi) and never look back. The creamy blend of eggs, feta, and grated cheese layered on top of crisp, 🧈 buttered bread creates the perfect balance of salty and savory notes. These sandwiches are perfect for ☀️ breakfast or a quick snack because this dish is so easy to make....
Ingredients You’ll Need This delicious corn cob stock recipe uses only six simple ingredients to produce an all-purpose stock perfect for countless kinds of dishes. Corn cobs: The best way to get deliciously sweet, nutritious, and robust corn stock is to use fresh corn on the cob with no blemishes. Needless to say, corn husks, silks, and kernels should be removed. If you can get your hands on it, I recommend buying Non-GMO corn....
Ingredients The ingredients for this curried rice with raisins are so simple and full of ingredients you probably already have hanging about in your pantry. We will need: Extra virgin olive oil Onion: You can use both yellow and white onion in this recipe. Be sure to chop it finely. Bell pepper: Use more savory green bell pepper or sweeter yellow or red bell pepper. Curry powder: My favorite store-bought curry powder is Simply Organic Curry Powder (affiliate link), which is what I use for many Indian rice recipes....
It is no secret that I am a fan of baking with almond flour with over 20 recipes (and counting) on my blog, but truth be told, I am new to using almond butter in baking. When a reader, who loves my almond flour cookies, requested that I come up with a tasty almond butter cookies recipe I knew it was time to learn. Selfishly, it was a good excuse to add in yet another recipe to my collection of delicious cookies....
This will be the 6th year being without my mother on Mother’s Day. I still miss her terribly, but the pain of loss is not as bad. I guess time did its thing and helped me get used to the idea of her passing. I do not know how, but I know that she is in a better place, no longer sick and hurting. The idea of her being pain-free is what helps me get through the sad moments....
on Apr 28, 2023, Updated Aug 17, 2024 Why You’ll Love Grilled Lemon Chicken This Grilled Lemon Chicken recipe is a weeknight savior. It uses just 5 basic ingredients, which you probably already have on hand, and comes together in literally 10 minutes, start to finish. Because the chicken is sliced thinly, it cooks up in no 💨 time, it stays super tender and juicy, so you really lower the chances of drying it out....
on Jan 30, 2024 Why You’ll Love Heart Shaped Pizza The naan is soft and fluffy, with just the right amount of crispiness on the edges, and the toppings are perfectly balanced. The tomato sauce is rich and savory, and the cheese is melted to perfection, creating a gooey, stretchy texture that’s simply irresistible. All you’ll need is a heart-shaped cookie cutter, 4 simple ingredients, and a big smile on your face!...
Horseradish: Most grocery stores sell “prepared horseradish” or “horseradish grated in vinegar” in glass jars in the condiment aisle (Gold’s (affiliate link) is a popular brand). If you are lucky enough to spot a fresh horseradish root in the grocery store (prime time season is late autumn and early spring), feel free to peel and grate it fresh at home. Just note that fresh horseradish is much stronger than jarred, so start with 1 tablespoon and work your way up from there....
