on Sep 30, 2023 How To Thaw Thanksgiving Turkey Thawing the turkey properly is the crucial first step in preparing your Thanksgiving feast. Thaw your turkey based on the package directions provided by the manufacturer. These directions are essential as they consider the specific weight and size of your turkey. The ideal method for thawing a frozen turkey is to use your refrigerator. This ensures a controlled temperature environment, keeping the turkey safe from bacteria growth....

Ever since I came back from my trip to Stowe with Stonyfield Organic, I have been making a lot of plain yogurt-based salad dressings, dips, and sauces. While this Greek Yogurt Salad Dressing is a current favorite, you can find a plethora of other Greek yogurt recipes in our archives, each offering a unique twist and flavor profile. While I love fruity yogurt mixes, my true love is plain whole-milk Greek yogurt....

After infusing the meat with harissa’s spicy, aromatic flavors, you can then grill, bake, or pan-fry the chicken and (most often) serve it with a side of grains or veggies. You can also make it a dinner by making our Copycat CAVA bowl. Chicken thighs: I used two pounds of boneless, skinless chicken thighs to make this dish, as dark meat tends to be juicier and more flavorful when grilled....

on Apr 05, 2023, Updated Jul 07, 2023 In Latin cuisine, the term carne asada translates to grilled meat. The word “carne” translates to meat and “asada” means grilled. Carne asada is typically beef that has been long marinated, grilled, and served sliced in thin strips as a main course or used as a filling to burritos, tacos, etc. By all means, this is NOT a traditional recipe but it is inspired by the Latin (Mexican) culture....

on Jun 08, 2022, Updated Mar 08, 2024 Why You’ll Love Jennifer Aniston Couscous Salad If you loved the original Jennifer Aniston Salad, 🥗 you’ll LOVE the addition of couscous. Couscous has a slightly milder taste than bulgar in the original, but it still helps make the salad substantial and nutritious. Couscous is light and fluffy and a delicious addition to this viral salad recipe. I like to keep the dressing super simple with some 🍋 lemon, olive oil and salt, but you can adjust!...

Since the day our guests left, I have been in the kitchen testing cookie recipes one after another. As I usually do every year, I have signed up for more cookie exchanges than one person can handle, but I have no regrets as I am enjoying all the cookie testing happening in my kitchen. My oven is working overtime, radio is in full blast, and the twinkling lights on our Christmas tree makes my heart fill with joy....

The galette dough is very similar to pie dough but easier to manage since there is no fitting into the pie pan or cramping that needs to be done. Unlike carefully decorated picture-perfect pies, galettes usually look rustic and more amateur-like. To me, it is the easiest way to enjoy a fruit-filled buttery pie without the extra work. Make the galette dough: I recently shared my foolproof technique for making the galette dough from scratch in two ways: In the food processor and in a large bowl by hand....

on Oct 27, 2021, Updated Oct 03, 2023 You won’t be able to taste the potato at all, thanks to the delicious, fragrant pumpkin pie spice blend. If you don’t believe me, I encourage you to make these donuts, serve them to your loved ones, and see if they suspect any vegetables in the recipe. These donuts also happen to be gluten-free and dairy-free and absolutely incredible. If you don’t love pumpkin pie spice (a mixture of cinnamon, cloves, nutmeg, ginger, and allspice) you can simply leave it out or use cinnamon instead....

If you are wondering what to do with grated carrots, check out a few of our other raw carrot recipes, including Kale and Apple Slaw and Yogurt Coleslaw. Carrots: If possible, use organic carrots, as these will provide the highest nutritional content and a good source of fiber. You will need about 3 large carrots (or 10 oz total). I simply cut off the ends, remove the outer layer, and slice them lengthwise with a vegetable peeler....

Got some fresh strawberries to use up? Well, you are at the right place my friend! Because today we are splurging on a delicious mascarpone strawberry tart that is easy to make and oh-so-delicious. Why Should You Make This Recipe: If you have never tried your hand in making mascarpone filling for a tart, this is a great recipe to start. But that is not the only reason why I think this strawberry tart recipe is awesome....

on May 30, 2023, Updated Jul 23, 2024 These burgers are perfect for meal prep: the meat mixture can be kept in the fridge for a day or two and there are many ways to enjoy these burgers that do not involve a burger bun. I like to enjoy my burgers on their own or with a side of fluffy rice, tzatziki, and veggies or salad. For a low-carb option, you can sandwich the burger patties between two thick slices of tomato or even slices of grilled veggies, such as eggplant....

It is minimally sweetened, gluten-free, and oh so delicious. It’s crisp, crunchy, moist, and delicious making for a texturally pleasing tart made in the comfort of your home.Proof you can create healthy and delicious desserts with natural sweeteners without compromising on flavor.It’s a crowd-pleasing dessert that unapologetically happens to be vegan.The cranberry pie can be made up to 2 days in advance so you can easily get ahead.Don’t have cranberries on hand?...

So, if you are new to using turmeric in your cooking and/or have never tried your hand at making turmeric milk, this post is for you. With its incredible healing and calming properties, this easy and healthy vegan drink, also referred to as Turmeric Milk, is exactly what you need, especially if you are like me, feeling defeated by these cold winter days and are in need of a natural remedy for a night of restful sleep....

Ingredients With a few simple, fresh ingredients, you can enjoy this easy peach salsa recipe as an appetizer or a great topping year-round. To make this easy homemade fresh fruit salsa recipe gather your fresh peaches, cherry tomatoes, red bell pepper, jalapeño pepper, red onion, fresh lime juice, salt, and black pepper. It is optional, but you can also add fresh cilantro and a little chili powder to finish it off....

on Nov 08, 2024, Updated Nov 18, 2024 These Healthy Pumpkin Muffins prove that you can have it ALL! With just 110 calories and 6 clean ingredients 🤯, they are the perfect balance between delicious and nutritious. I’ve added some 🍫 chocolate chips on top (you know, for balance), but you can omit or sub for chopped nuts if you prefer. These are the perfect guilt-free, bite-sized treats that will have you hooked!...

on Apr 19, 2023, Updated Aug 13, 2024 Why You’ll Love Hot Honey Butter Corn I love sidedishes like this 🌽 Hot Honey Butter Corn. There’s virtually no prep, very low-maintenance cooking time, and the results are still sensational! The fresh summer corn is bursting with a sweetness that is absolute perfection with a hint (or more!) of spiciness. You can make this recipe using store bought 🍯 hot honey, or you make your own as I suggest....

on Feb 09, 2022, Updated May 28, 2024 Why You’ll Love Hot Honey Chicken Wings If you are a fan of honey garlic wings, these Hot Honey Chicken Wings will blow your mind. These chicken wings are fall-off-the-bone tender, with a fantastic crispy skin that’s deliciously sticky and sweet. I dialed up the flavor here with my homemade hot honey sauce, which gives these a great 🌶️ kick. These are perfect as an appetizer, 🏈 game day snack or a weeknight meal for the family....

on Sep 18, 2022, Updated Dec 22, 2022 I came across this viral video on TikTok shared by Justine Snacks and thought it was brilliant. The original concept is by Josh McFadden, but this is my modern take on it 🤌. What is a Butter Board A butter board is essentially a board where you can spread softened butter and add toppings of your choice. It is served along with a loaf of fresh bread 🥖....

on Dec 17, 2021, Updated Dec 19, 2023 Why You’ll Love Lemon Shrimp Pasta This recipe is perfect for 🎄 Christmas Eve, making it a great option for Feast of the Seven Fishes 🐟 as one of your seafood dishes, or any time of year. Picture this: perfectly sautéed shrimp, bathed in a luscious white wine and butter sauce with just the right kick of fresh lemon. Every bite is a blend of zesty citrus, velvety sauce, and tender pasta 🍝, all coming together that feels both gourmet and comforting....

on Nov 07, 2024, Updated Nov 18, 2024 Why You’ll Love No Knead Feta Bread Bread and cheese are a match made in heaven. But cheese in bread? Now we’re really talking! 🙌 My No Knead Feta Bread is the stuff of dreams: a simple recipe, that even the most intimidated baker can take on, yielding a stunning, crispy exterior and a soft, tender, feta-studded interior. Bring this to your next gathering and be prepared for “oohs” and “aahs”!...