on Sep 17, 2023 Why You’ll Love Carbonara Carbonara is pure comfort on a plate, creamy sauce, Guanciale (or pancetta), and a hint of spicy cracked black pepper 🧂—all within minutes of preparation. It’s an Italian classic that promises to satisfy your cravings with every bite. Preparation of Carbonara To prepare Carbonara, start with fresh and authentic ingredients—cube the Guanciale or bacon into small, bite-sized pieces. In a separate bowl, whisk together two egg yolks and one whole egg for a creamy texture....

Usually available in the freezer section of grocery stores during the winter months, these little birds cook faster than regular chicken. Thanks to their small size, they are an ideal entree for any special occasion (including any holiday dinner) or a humble but delicious weeknight meal. Oil: Melted butter is a decadent and easy substitute for olive oil in this air fryer hen dish. Use any of your favorite seasonings: We used simple seasoning in the recipe card below....

Spain has tapas and Italy has antipasti, but in my opinion, Middle Eastern mezze is the most delicious. If you’re craving even more appetizing mezze recipes, you’ll love my Muhammara Recipe, Roasted Eggplant Red Pepper Spread, and Hummus Dip. You can also try my Yoghurt Dressing and Turkish Stuffed Eggplant for even more Turkish Cuisine inspiration. Other Yogurt Recipes You Might Also Like: Yoghurt Salad Dressing Healthy Chicken Salad recipe Yogurt Tahini Sauce Tzatziki Healthy Cucumber Salad...

Ingredients Since this greek yogurt parfait only has 3 ingredients (not counting the optional sweetener), I recommend using the best ingredients you can find. Need more convincing? Here are a few other reasons to give it a try: Made with 3 ingredients. Fresh fruit, crunchy granola, and Greek yogurt are all you need for this easy healthy breakfast parfait that you can make in minutes. It stores well so you can make ahead for a grab-and-go breakfast....

on Oct 22, 2022, Updated Oct 11, 2023 Why You’ll Love Halloween Cheese Board You’ll adore this spooky Halloween Cheese Board because it’s a quick, creative, and visually captivating addition to your Halloween gatherings. In just 10 minutes, you can transform basic ingredients into a stunning centerpiece. Plus, you have the flexibility to choose your favorite cheese base. It’s perfect for creating a playful and eerie atmosphere at your Halloween party, leaving your guests amazed....

on Jul 26, 2022, Updated Jan 10, 2024 Why You’ll Love Healthy Apple Muffins You’ll enjoy these muffins for their clean ingredients and you’ll keep you coming back for their moist inside and crunchy apple topping. The combination of ripe 🍌 bananas, apple purée, and a touch of coconut sugar creates a naturally sweet and moist treat in these healthy apple muffins. The almond flour adds a great texture, and also makes them a fantastic gluten-free option....

on Apr 27, 2024 Guys, I thought the same thing! But last week, I had the pleasure of recording a podcast episode with my good friend Nicole (@itsnicolejaques). We talked about health, food, love, family and everything in between. During our discussion, Nicole mentioned that she often adds kiwi to her steak 🥩 marinades, as the fruit contains an enzyme called actinidin. The enzyme breaks down proteins, which helps to tenderize meat by breaking down its connective tissues....

Temperatures are rising here in Vermont. It is happening very slowly, but it is getting more noticeable by the day. Our local friends say that summer will come overnight. One day we will wake up and it will be 80 degrees until the end of August. To say “I cannot wait!” would be an understatement. The fact that tomorrow is Mother’s Day and it is still only 50 degrees outside is a new concept that I am getting used to....

One of my favorite perks of living in Vermont is the abundance of good quality cheese. Even in our small town, whether be in a farmer’s market or a local venue, you get to taste some of the best cheeses in the world and meet with the people who produce them. As you may remember, I got a taste of this last year when I was invited to Vermont Creamery’s – Vermont Cheese Camp....

on Sep 17, 2022, Updated Mar 21, 2024 Why You’ll Love Polish Cucumber Salad This is hands down one of my favourite salads 🥗 and I know it will become one of yours, too! It’s so simple to prepare, literally takes minutes to make and comes together with just a few ingredients that you probably already have on hand. It’s a wonderfully fresh side dish that’s great for family BBQs or to bring along for a potluck....

on Nov 06, 2021, Updated Jan 03, 2024 Why You’ll Love These Shrimp Cucumber Rolls These shrimp cucumber rolls are incredibly versatile and can be prepared with any toppings or fillings you like. They are perfect as a snack, appetizer, or light lunch. Plus, the prep work is minimal, and 1 serving contains less than 500 calories 🤯! Make them vegetarian by omitting the shrimp and adding extra veggies 🥕, or vegan by also subbing out the mayo for a vegan-friendly alternative....

on Mar 24, 2024 Why You’ll Love This Simple Risotto Recipe Creamy, buttery, and hearty – this risotto has it all. With the rice cooked to tender yet slightly firm perfection, each bite will offer a luxurious creaminess due to the starch release within the cooking process. The rice absorbs the flavor of the broth, and you’re left with a flawlessly savory taste that’s even further enhanced by the richness of the melted Parmigiano cheese....

So what if I like to eat cake after every meal with a cup of coffee? Really, why? I know. I know. It is all about a balance… I wish that we could eat sweets and fatty things, and still be thin and healthy. It so unfortunate that it does not work that way. I have not been eating healthy lately. It is all my husband, Dwight’s fault because he was the one who made the apple pie....

What is 1905 Salad? The 1905 salad was invented by a waiter named Tony Noriega at the Columbia Restaurant (one of the most iconic restaurants in America) in the heart of the Ybor City neighborhood of the Tampa Bay area in Florida. He was working late at the restaurant one night and used some leftovers in the fridge to create what the restaurant now serves tableside (with some minor adjustments made to the original)....

Though when it comes to baking a cake, I usually go for a chocolaty recipe, this year I wanted to try my hand at making a fruity one. And I am glad I did, because this Banana Cake with Caramel Frosting ended up being out-of-this-world delicious. Recipe for this delicious cake comes from Linda Lomelino’s cookbook Lomelino’s Cakes. If you are not familiar with her, she is the author and photographer behind one of my favorite food and photography blogs, Call me Cupcake....

Have more questions about air-fryer fingerling potatoes? Don’t stress! Below, you’ll find everything you need to know, from how long to cook fingerling potatoes to master tips for maximum crispiness. Fingerling potatoes: As the name suggests, you will need fingerling potatoes for this air fryer potato dish. Though you don’t need to peel your potatoes before using, be sure to remove any blemishes from the potato skin and cut the potatoes evenly—preferably halved lengthwise....

Ingredients To make this bacon avocado cheeseburger recipe, you will need three sets of ingredients: How to Make Follow the simple steps below for bbq avocado burgers that are just as delicious as any famous restaurant burger you can buy: Make the Patties Cook the Turkey Bacon Make the Guacamole Get the Grill On PRO TIP: If you choose not to grill your bacon avocado burger as described above, you can cook your patties on a grill pan or in a skillet....

Chestnuts: You can find fresh chestnuts at your local grocery store and farmers markets during the fall and winter months. I tested this steamed chestnuts recipe using Chinese and European chestnuts (primarily from Italy), which are both widely available. Italian chestnuts were easier to peel compared to Chinese ones so I would recommend buying those if you can get your hands on them.Also, if you can find American chestnuts, they would work as well....

on Dec 15, 2023 Why You’ll Love This Burrata Snowman This appetizer is not only quick and easy to prepare, but it’s also highly adaptable. You can experiment with different types of cheese 🧀, toppings, and vegetables to customize the salad. This is an opportunity to unleash your inner child and have some fun! How to Prepare This Burrata Snowman 🧀 Place the fresh mozzarella balls in pairs on a large plate or platter, stacking them one on top of the other like a snowman....

If you have some extra chestnuts, be sure to also try our Chestnut Stuffing Recipe. For the chestnuts, I chose to boil the nuts, which I’ve found to be the easiest cooking method. In my How to Boil Chestnuts post, I provide detailed instructions for boiling and peeling fresh chestnuts, as well as make-ahead and storage information. If you’re in a pinch, you can buy roasted and peeled whole chestnuts at your local grocery store or even buy chestnuts online (affiliate link)....