on Mar 27, 2023, Updated Jun 14, 2024
Why You’ll Love Cottage Cheese Ice Cream
You’ll love this 3-ingredient Cottage Cheese Ice Cream for its simplicity, high protein content, and delicious taste. It’s perfect for a post-workout snack or guilt-free 🍧 dessert. Even if you’re not a fan of cottage cheese, you’ll be amazed by its creamy transformation in this frozen treat. This easy-to-make recipe offers so many flavor possibilities because you can choose any 🍌 fruit you like! Enjoy a nutritious and satisfying treat any time of day!
How to Prepare Cottage Cheese Ice Cream
🥣 Blend all ingredients using a food processor, blender, or stick blender. 🍁 Sweeten to taste (I use maple syrup). 🧊 Transfer to a cottage cheese container or a freezer-safe container. ⏲️ Stir every hour until frozen to your liking. ❄️ If the ice cream gets “icy,” re-blend for a smoother texture, or enjoy as soft-serve. 🍓 Enjoy your Protein Cottage Cheese Ice Cream!
Variations and Substitutions for Cottage Cheese Ice Cream
The flavor possibilities for this Cottage Cheese Ice Cream are endless, so get creative, and don’t forget to tell me in the comments what you try! Do remember though, if you are changing or adding ingredients, you may have to experiment and adjust the quantities.
Best Served With
Traditional ice cream toppings such as sprinkles, 🥥 coconut, whipped cream, chocolate sauce, nuts, etc. A hard shell, such as in my Magic Shell Ice Cream Bowl
Common Questions
