This Thai Quinoa Salad recipe, packed with good-for-you and colorful veggies and a delicious peanut sauce, is the newest addition to the collection. This crunchy Thai Quinoa Salad recipe is made with my all-time favorite creamy vegan Thai salad dressing, Sesame Ginger Dressing, fluffy quinoa, and fresh veggies. In my humble opinion, this hearty salad is addictive, but in a good way. Packed with a ton of everyday vegetables and topped off with roasted nuts (including but not limited to cashews, almonds, and peanuts), it is wholesome, vegan, and gluten-free.

What is in This Recipe?

As in most salad recipes, this easy Thai vegan quinoa salad has 2 sets of ingredients; The salad dressing and the salad ingredients.

How To Make?

What to serve it with?

This crunchy Thai quinoa salad is a meal-worthy salad that you can serve by itself. However, I also love to serve it as a vegetable side dish with my Thai Lemongrass Chicken or Orange Ginger Chicken. Additionally, if you are serving it during the BBQ season, you can easily pair it with Grilled Mahi Mahi or Grilled Shrimp Skewers for a healthy meal that is guaranteed to impress.

Make Ahead & Storage:

Can I make it ahead, you ask? You sure can. As a matter of fact, this Asian Quinoa Salad recipe is one of my favorite meal prep lunches. Simply store it in individual airtight containers in the fridge and enjoy it throughout the week. If you decide to do so, I highly recommend storing the dressing separately and tossing it with the salad right before serving it. And if you end up with leftovers of this quinoa cabbage salad, simply store them in an airtight container in the fridge for up to two days. 

A Few Helpful Tips & Variations:

Taste for seasoning: I highly recommend giving a taste to the salad before serving it. I used a minimal amount of tamari sauce in the recipe below to make it work for everyone. However, as someone who is addicted to salt, I use almost double the amount of tamari when I make this salad for us.Turn it into a Thai Chicken Quinoa Salad: If I am serving this for my meat-loving husband, I usually bake split chicken breasts or air fryer chicken legs, cut (or shred) them into cubes, and incorporate them into the salad.

Check Out These Products and More in Shaw’s:

There you have it friends, a Thai-style crunchy quinoa salad recipe that you can make all year round. I love shopping at our local Shaw’s and appreciate that they have a great collection of organic ingredients that I can use in my everyday cooking. If there is one in your area, be sure to check out their products.

Other Quinoa Recipes You Might Like:

If you liked this easy quinoa salad recipe, I suspect that you are like me; a fan of quinoa salads and include it in your weekly meal prep.

Quinoa StewVegetarian Quinoa ChiliSweet Potato Quinoa BowlPerfectly Seasoned Quinoa recipeHow to flavor quinoa?Can’t get enough? Check out the rest of my Healthy Quinoa Salads

If you try this Thai Quinoa Salad recipe or any other recipe on Foolproof Living, please take a minute to rate the recipe and leave a comment below. It is a great help to others who are thinking of making the recipe. And if you took some pictures, be sure to share them on Instagram using #foolproofeats so I can share them on my stories.

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