on Dec 07, 2021, Updated Jun 04, 2024
Why You’ll Love Healthy Banana Pancakes
It is possible to enjoy a big pancake breakfast that’s healthy, dairy-free, gluten-free and delicious! These Healthy Banana Pancakes are the BEST. Plus, they come together in just one bowl, they’re easy to make and absolutely delicious. They’re fluffy and tender, and delicious topped with a drizzle of 🍁 maple syrup.
How to Prepare Healthy Banana Pancakes
🍌In a bowl, mash together a banana, an egg, a pinch of salt and a dash of pure vanilla bean paste or vanilla extract. 🥣 Now, add in the oat flour and then mix it all together until you have a thick batter. 🔥 In a pan on medium heat, add some cooking spray and then let it heat up. 🥞 I made 7 mini pancakes because the smaller they are the better they will cook through. ⏲️ Cook the pancakes on each side for 2-3 minutes or until golden. Enjoy with any toppings you love.
Variations and Substitutions for Healthy Banana Pancakes
Best Served With
These Healthy Banana Pancakes are delicious alongside my Healthy Breakfast Skillet with Potatoes. Some Greek yogurt. Fresh berries 🍓 or other fruit. An 🥚 egg dish like my Zucchini Egg Bake or copycat Starbucks egg bites.