on Jan 31, 2023, Updated Jan 14, 2024
Why You’ll Love Whole Orange Blender Cake
Using a 🍊 whole orange, blended to perfection, infuses the cake with a zesty and citrusy element that is both refreshing and healthy. Some citrus cake recipes require you to zest, peel, or juice an orange – not this one! All you have to do is clean and cut your orange into 🔶 quarters and toss it in the blender. Don’t worry, the resulting cake won’t reveal your secret and you’ll be making this cake on repeat, just like me!
How to Prepare Whole Orange Blender Cake
🔥 Preheat the oven to 350°F and prepare a loaf pan with parchment paper and baking spray. 🌀 Add all ingredients to a high-powered blender, starting with the wet ingredients. Blend for 30-40 seconds until a thick pourable batter forms. Do not over-blend! ♨️ Pour the batter into the lined pan and bake for 45-50 minutes or until a toothpick comes out clean 2 inches from the side. 🧊 Allow the cake to cool for 10 minutes, then remove it from the loaf pan. ❄️ Once cooled, dust the cake with powdered sugar if desired. Enjoy!
Variations and Substitutions for Whole Orange Blender Cake
Remember to adjust quantities accordingly and have fun experimenting with these variations to create your best version of my whole orange cake 🧡 that suits your preferences!
Best Served With
Coffee or tea 🫖 Other loaf cakes, like my Carrot Cake or cookies with a brunch